Rosemary Caper Salmon
Butternut Squash, Fingerling Potatoes and Fresh Vegetables
Rosemary Caper Butter
19

Bacon Wrapped Blue Cheese Stuffed Filet Mignon
Cabernet Whole Grain Mustard Demi-Glace accompanied by a Twice-Baked Potato
29

Mediterranean Shrimp Farfalle
Sautéed Shrimp, Tomatoes, Onions, Artichoke Hearts and Spinach
Honey Sake Sauce and Bowtie Pasta
20

Roasted Pepper Pesto Tofu and Grilled Portabella
Black Beans with Bell Peppers, Green Peas and Grilled Sweet Onions
18

Garlic Mushroom Beef Ribeye
Served with Sautéed Garlic Mushrooms
Horseradish Swiss Au Gratin Potatoes
28

Lingonberry Duck
Port Wine Lingonberry Demi-Glace
Roasted Fingerling Potatoes
24

Pan Fried Cajun Chicken
Cajun Spice Marinated Chicken Breast Suprême
Corn and Sweet Pea Succotash with Anaheim Chili Glaze
23

Tomato Onion Grilled Swordfish
Grilled Swordfish with a Tomato Onion Confit
Gnocchi in a Green Peppercorn Smoked Gouda Cream
26

Apple Cranberry Stuffed Pork Loin Chop
Roasted Garlic Mashed Potatoes
Honey Pecan Demi-Glace
26

Wild Mushroom Chicken Fettuccine
Grilled Chicken Breast, Wild Mushroom Béchamel Asparagus and Fettuccine
18